Wednesday, 3 February 2016

薑蔥煀蠔 (Sauteed Oyster with Ginger & Onion)

薑蔥煀蠔 (Sauteed Oyster with Ginger & Onion)

繼續選用廣島蠔, 加大量薑蔥、少少酒、蠔油、糖, 就成為一道非常簡單, 惹美送啤酒或送飯既小菜~

No comments:

Post a Comment