~Dor's simply cook~
Use the simplest way to make delicious food for our loved ones!
Sunday, 14 February 2016
黑啤燉羊膝 (Braised Lamb Shank with Dark Beer)
黑啤燉羊膝 (Braised Lamb Shank with Dark Beer)
第一次整羊膝, 大致上同其他炆肉一樣, 羊膝原來都幾多油份, 不過加返多d蕃茄、薯仔、紅蘿蔔去吸收返d油份, 感覺就會無咁油膩~
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